This pizza uses hummus instead of the usual red sauce—a unique and healthy pizza for those bored with the traditional. Top with your favorite veggies and cheese. Ingredients 1 (10 ounce) can refrigerated pizza crust dough 1 cup hummus spread 1 ½ cups sliced bell peppers, any color 1 cup broccoli florets 2 cups shredded Monterey Jack cheese Directions Step 1: Preheat Pizzello oven to 475℉ (220℃). Step 2: Roll out pizza crust and place on a pizza pan or baking sheet. Spread a thin layer of hummus over the crust. Arrange sliced peppers and broccoli over the hummus, and top with shredded cheese. Step 3: Bake in the preheated oven until the crust is golden brown and cheese is melted in the center, 10 to 15 minutes. Slice and serve.
