Banana Peanut Butter Bread is a peanut butter lover’s dream banana bread! Enjoy a slice with extra peanut butter or a drizzle of honey and you will be in banana bread heaven!

Banana Peanut Butter Bread

Ingredients

  • ½ cup butter, softened
  • 1 cup white sugar
  • 2 eggs
  • ½ cup peanut butter
  • 2 bananas, mashed
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ cup chopped walnuts

Directions

Step 1: Preheat Pizzello oven to 325℉ (165℃). Lightly grease a 5x9 inch loaf pan. 

Step 2: In a large mixing bowl, cream together butter and sugar. Add eggs; beat well. Stir in peanut butter, bananas, flour and baking soda until blended. Fold in walnuts. Pour into prepared pan.

Step 3: Bake at 325℉ (165℃) for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove to a wire rack to cool.


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